Industry Insights

Research Database

38 results

Mānuka Honey Modulates the Release Profile of a dHL-60 Neutrophil Model under Anti-Inflammatory Stimulation

5月 9, 2022

Mānuka honey, a wound treatment used to eradicate bacteria, resolve inflammation, and promote wound healing, i…

High-throughput microbial bioassays to screen potential NewZealand functional food ingredients intended to manage the growth of probiotic and pathogenic gut bacteria

Douglas I. Rosendale, Ian S. Maddox, Michelle C. Miles, Maroussia Rodier, Margot Skinner & Juliet Sutherland • 4月 5, 2022

A spectrophotometric bioassay was used to screen selected food ingredients intended for the development of fun…

Mānuka honey (Leptospermum scoparium) inhibits jack bean urease activity due to methylglyoxal and dihydroxyacetone

4月 4, 2022

Mānuka honey (Leptospermum scoparium) exerts a strong antibacterial effect. Bacterial enzymes are an important…

From the sea to the bee: Gellan gum-honey-diatom composite to deliver resveratrol for cartilage regeneration under oxidative stress conditions

4月 4, 2022

Carbohydrate-based porous scaffolds are promising biomaterials to support cartilage regeneration. In this resp…

Proteomic analysis of honey. Identification of unique peptide markers for authentication of NZ mānuka (Leptospermum scoparium) honey

4月 4, 2022

Proteomics is an emerging tool in food authentication that has not been optimised for honey analysis. In this …

Rifampicin-Mānuka Honey Combinations Are Superior to Other Antibiotic-Mānuka Honey Combinations in Eradicating Staphylococcus aureus Biofilms

4月 4, 2022

Chronic wound infections are a major burden to both society and the health care industry. Bacterial biofilms a…

Antibacterial activity of varying UMF-graded mānuka honeys

4月 4, 2022

Honey has been used as a traditional remedy for skin and soft tissue infections due to its ability to promote …

Identification of some antibacterial constituents of New Zealand mānuka honey.

3月 29, 2022

Russell, K. M., Molan, P.C., Wilkins, A. L., Holland, P. T. Identification of some antibacterial constituents …